Pandemic Relief Activities: Meat and Poultry Processing Capacity - Technical Assistance Grants (10.184)
Pandemic Relief Activities: Meat and Poultry Processing Capacity - Technical Assistance Grants (Assistance Listing 10.184) is run by the Agricultural Marketing Service, part of the Department of Agriculture. It awarded $27.0 million in 6 grants from fiscal 2021 to 2025, about $4.5 million per award on average. No funding opportunity is open on Grants.gov right now.
The typical award was $3.6 million. Half of the 6 awards fell between $1.5 million and $6.8 million, and they ranged from $1.1 million to $10.1 million.
- Awarded, FY 2021 to 2025$27.0 million
- Grant awards6
- Typical award$3.6 million
- Awarded in FY 2025$0
- Size rank1212 of 1824
- Type of assistanceCooperative agreement
Key findings
- It is the 1212th largest of 1,824 federal grant programs by five-year awards.
- The 6 largest recipients received 100% of the money.
- Awards went to recipients in 6 states and territories.
What the program funds
This program establishes technical assistance to support the applicants and awardees of USDA grant programs which focus on expanding domestic meat and poultry processing capacity, as part of a strategy to build a fairer, more competitive, and more resilient U.S. food supply chain.
Open opportunities
No opportunity under this program is open or forecast on Grants.gov right now. Programs often post once a year, so the funding history below shows what to expect.
Rules from the program listing
Who can apply
Eligible entities must be domestic entities owned, operated, and located within the geographic area of the United States, including the District of Columbia, the Commonwealth of Puerto Rico, the United States Virgin Islands, Guam, American Samoa, and the Commonwealth of the Northern Mariana Islands.
What the money can and cannot pay for
Funds provided under cooperative agreement may be used to coordinate activities across--and provide direct assistance to--grant program applicants and grant awardees within these technical scopes: federal funding/grant technical assistance; agriculture business development technical assistance; meat and poultry processing technical assistance (including food safety); and supply chain development technical assistance.
Matching requirements
This program has no statutory formula. Matching requirements are not applicable to this assistance listing. MOE requirements are not applicable to this assistance listing.
Deadlines
Deadlines do not apply No longer accepting applications under this program.
Award range and average, in the agency's words
$10,000-$2,000,000
Funding history and past recipients
From fiscal 2021 to 2025, Pandemic Relief Activities: Meat and Poultry Processing Capacity - Technical Assistance Grants (10.184) awarded$27.0 million across 6 grant awards, an average of $4.5 million per award.
| Recipient | State | Awards | Amount |
|---|---|---|---|
| Flower Hill Institute | New Mexico | 1 | $10.1 million |
| Intertribal Agriculture Council, Inc | Montana | 1 | $7.2 million |
| American Meat Science Association | Missouri | 1 | $5.6 million |
| Oregon State University | Oregon | 1 | $1.6 million |
| American Association of Meat Proces Sors | Pennsylvania | 1 | $1.4 million |
| Agricultural Utilization Research Institute Inc | Minnesota | 1 | $1.1 million |
Who usually wins
Nonprofits received 89% of the money, colleges and universities 5.9%.
| Recipient type | Awards | Amount | Share |
|---|---|---|---|
| Nonprofits | 4 | $24.0 million | 89% |
| Colleges and universities | 1 | $1.6 million | 5.9% |
| Other | 1 | $1.4 million | 5.3% |
By state
Each state below has its own page for this program, with its recipients and yearly totals.
| State | Awards | Amount |
|---|---|---|
| New Mexico | 1 | $10.1 million |
| Montana | 1 | $7.2 million |
| Missouri | 1 | $5.6 million |
| Oregon | 1 | $1.6 million |
| Pennsylvania | 1 | $1.4 million |
| Minnesota | 1 | $1.1 million |